Category Archives: What’s Happening

Thoughts from the Wood-stove Side on January 16/2025

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Morning, friends! My old Dad had a way of putting it: “‘George—the best days start with work and end with a story.”

We here in the north are waking up to some snow flurries along with cooler temperatures this morning. By the looks of things, it will get a lot colder.

Here is the weather forecast for Port Loring, Ontario, Canada:

Today: Light snow at times, with accumulations of about 1 cm. High of -3°C (26°F).
Tonight: Mostly cloudy and much colder, with a low of -12°C (10°F).
Tomorrow: Cloudy with some breezy conditions in the afternoon. High of 0°C (32°F) and a low of -2°C (28°F).

A weather advisory is currently in effect for us here in Port Loring, Ontario, until 4:00 PM EST. Hazards include reduced visibility in heavy snow and blowing snow, with additional accumulations of up to 5 cm. Travelers should exercise caution as conditions on the roads may change suddenly.

Highway 522, at the time of this post, is snow-covered with some icy sections throughout. It might pay to stay home today instead of venturing too far—unless you’re one of our old locals who claim they’ve “seen worse back in ’68” and figure their rusty pickup will make it through anything.

But even the toughest among us might think twice when the snow starts flying sideways and the ice on the roads gets slicker than a greased frying pan. Not that it’ll stop old Joe from heading out in his snowmobile to check his traps or Mrs. Miller from walking to the post office, insisting she “needs to see if that catalog arrived.”

As the saying goes, when the snow gets deep and the wind howls, we don’t stay home because we have to—we stay home because we’re smart enough to know better! So, grab another cup of coffee, sit by the fire, and let the storm have its way. There’s always tomorrow, or at least we sure hope so!

On another note, knowing what was coming for today and the weekend, my wife and I headed to North Bay yesterday to stock up on some groceries and other odds and ends. The roads weren’t bad—just a few snow-covered spots here and there, but nothing to slow us down too much. Well, that’s not entirely true—we did slow down quite a bit, but not because of the roads. It’s pretty hard to pass up all that Mother Nature has to offer along the way.

On the way, later in the day, we spotted a few deer taking their time moseying across a field. Then, a little farther along, we saw some wild turkeys scratching around under a stand of pine trees. And just when we thought we were done with critter sightings, we had to stop as more deer crossed the road. One even stood still long enough for me to snap a picture or two. Nice of him—or her—to cooperate.

Once we got back into town, I couldn’t help but notice the price of gas. It was sky-high when we filled up—$1.69.9 a litre—thanks to the new carbon tax and all the extras they’ve added on. Wouldn’t you know it, this morning it’s dropped to $1.48.9. Figures, doesn’t it? We filled up at the Sunoco on Algonquin Ave, as we always do. Simple reason, really—they still come out to the car and pump the gas for you. Hard to find that kind of service these days.

After that, we picked up what we needed and stopped for lunch at East Side Mario’s. We ordered a large Canadian pizza with some extra Parmesan cheese freshly cut and sprinkled on top. And to go with it, we each had a glass of Cabernet Sauvignon from Barone Montalto in Italy. It’s one of the best wines out there these days—not too sweet, not too bitter, and no aftertaste. And it pairs perfectly with an Italian pizza. We always order a large one so we can take half home for supper. A win-win, as they say.

To finish off the trip, we grabbed a couple of coffees at a local shop and headed home, enjoying the sunshine and each other’s company. All in all, it was a great day. And with what I’ve been going through lately, it was just what we both needed.

Today? Well, today I’m planning to clean up our woodworking shop first thing. Then, I’ll get busy staining the new Yellow Pine Harvest Table I’ve been working on for my lovely wife. If all goes to plan, tomorrow I’ll add a couple of coats of urethane to really bring out the beauty of the wood.

I was up early this morning and got the old wood stove fired up, so it should be nice and toasty out there by the time I get started—right after breakfast, that is. Speaking of which, my little woman has it all ready for me now, so I’d best not keep her waiting!

And as my Dad used to say. “A warm stove and a full belly make for a good day’s work.” There’s a lot of truth in that, if you ask me.

With that bit of info, you all have a great day!

Until next time—keep your minds open and your stories alive! GW

All my books are available on my Amazon Author Page.

If you purchase a book, a brief Amazon review really helps new readers discover my work—it means a lot.

Support my writing: Support My Writing

In Closing, I Would Like to Wish You Well!

George Walters | [email protected]

Old Boots, Fresh Snow, and Northern Know-How on January 15/2025

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Good Morning! If my old Dad were here, he’d tell you, “‘”Sun’s up—don’t let it outwork you!”

It’s a cloudy, cool morning here in the north. The temperature waking up was sitting at -13.6°C | 7.52°F. Here’s what to expect for the weather:

Today: Mainly cloudy with a chance of light flurries. High around -7°C (19°F).
Tonight: Remaining cloudy with a low of -11°C (12°F).
Tomorrow: A mix of sun and cloud, with the possibility of light snow later in the day. High near -4°C (25°F).

Looks like winter’s holding its grip! Stay warm.

Highway 522 is partially covered with snow and ice, making traveling a bit tricky for the time being. With temperatures well below freezing, there’s no chance of it melting anytime soon. So, if you’re planning to venture out, a good dose of caution will be your best travel companion.

And, of course, for our local folks—don’t be surprised if you see someone tackling the icy roads in a beat-up pickup, claiming their snow tires are “good enough for another winter.” Around here, it’s not just the snow that’s unpredictable!

On another note, I finished up the handcrafted yellow pine harvest table I’ve been working on for my lovely wife yesterday. It was a satisfying project from start to finish, and I even made a video showing the entire process, which I’ll share on my YouTube Channel once I’ve had a chance to edit it. The table turned out great—sturdy, good-looking, and built to last a lifetime. But then again, that’s what you’d expect from an old craftsman with over 40 years of woodworking experience under his belt, wouldn’t you?

I have to say, I thoroughly enjoyed working on it, so much so that I’m almost a little sad it’s finished. Well, not completely finished—I still need to stain it and slap on a few coats of finish, which I’ll get to in the next day or so. Once that’s done, we’ll find it a home right here under our roof, and then it’ll be time to put it to good use. I think a game of cribbage and a steaming cup of coffee will be the perfect way to break it in. What do you think?

Today? Well, I’m not exactly sure what I’ll be doing just yet. But one thing I do know is that our old wood furnace will be keeping me busy. With it being so cold outside, it’s going to need feeding throughout the day. I don’t mind, though—it’s one of those chores I actually enjoy.

There’s just something about wood heat that no other kind of heat can match. No matter how cold it is outside, the moment you step back in, that warmth wraps around you like an old, familiar blanket. It’s a feeling you can’t quite explain unless you’ve experienced it yourself. And let’s not forget—it’s a lot easier on the wallet compared to oil, gas, or propane. For my wife and me, well, we wouldn’t trade it for anything. There’s nothing quite like the cozy, comforting heat of a wood fire to make a house feel like home. Which is what a home should feel like. Right?

With that, I’m off to enjoy a hearty breakfast my little woman has prepared. And then a steaming cup of hot cocoa will be the perfect companion, for the both of us, especially for a cold winter morning like this, along with our regular chat to start the day off right.

You all have a great day.

Until next time—keep your minds open and your stories alive! GW

All my books are available on my Amazon Author Page.

If you purchase a book, a brief Amazon review really helps new readers discover my work—it means a lot.

Support my writing: Support My Writing

In Closing, I Would Like to Wish You Well!

George Walters | [email protected]

Cold Hands, Warm Stories from the North on January 14/2025

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Good Morning! As my old Dad used to say, ‘Every sunrise is a handshake from nature—don’t leave it hangin’.

Here’s the weather forecast for Port Loring, Ontario:

Today (January 14):

  • Daytime: Cloudy and colder with a couple of snow showers.
    • High: -6°C (21°F)
  • Night: Clear and very cold.
    • Low: -18°C (0°F)

Tomorrow (January 15):

  • Daytime: Plenty of sunshine, but cold.
    • High: -8°C (18°F)
  • Night: Clear skies.
    • Low: -12°C (10°F)

You know! : “It’s so cold, the chickens are lining up to sit on my old wood-stove!”

Highway 522 is snow-covered this morning in most areas, but it should start to melt off as the morning wears on. Not too many folks are out and about, aside from the locals—though around here, if you see a truck parked in the middle of the road, it’s probably just two neighbors catching up on the latest news!

On another note, yesterday was a solid day in the woodworking shop—after we tackled the snow, of course. I took care of the driveway while my lovely wife handled the decks—all three of them. She says it’s to keep them in good shape, but I think she just likes showing the snow who’s boss. Once the shovels were hung up and the cocoa mugs were drained, I got to work on that yellow pine harvest table I’m making for her. Made a lot of progress, too! If the stars align, I might finish it today, aside from staining it. But, as I always say, you never know what a day will bring—life’s got a way of surprising you, much like finding an extra screw in the bottom of the toolbox when you’re sure you used them all.

With that, I’m off to enjoy my morning breakfast—once again, put together by my little woman. After that, we’ll settle in with our usual cup of hot cocoa and have a good ol’ chat, just like we do every morning. It’s one of those simple joys, like the satisfying sound of the first crack of firewood in the stove—warm, familiar, and the perfect start to a day.

You all have a great day, and remember, the best moments are often the simplest ones—like a quiet morning shared with someone special.

Until next time—keep your minds open and your stories alive! GW

All my books are available on my Amazon Author Page.

If you purchase a book, a brief Amazon review really helps new readers discover my work—it means a lot.

Support my writing: Support My Writing

In Closing, I Would Like to Wish You Well!

George Walters | [email protected]

Tracks in the Snow, Stories Untold on January 13/2025

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Morning, folks! As my old Dad always said, ‘A slow start’s fine, just don’t stop till the day’s done.

So I noticed walking out to my woodworking shop early this morning that we had another three inches of snow. The good news is, at the moment, it isn’t all that cold, with the temperature at the time of this post sitting at -1.4°C | 29.48°F.

Today’s Weather (Port Loring, ON):
Periods of snow throughout the day, with 3–6 cm expected. High of 2°C | 35.6°F, and a low of -9°C | 15.8°F.

Tonight’s Weather:
Cloudy with a chance of light snow. Low of -9°C | 15.8°F.

Tomorrow’s Weather:
Colder with scattered snow showers, adding another 1–3 cm. High of -6°C | 21.2°F, and a low of -18°C | 0°F.

It’s shaping up to be a chilly one—stay cozy out there!

Highway 522 is partially snow-covered this morning, and with more of the white stuff coming down, traveling won’t be all that great. It might just pay to stay home today.

On another note, yesterday I got a lot done in my woodworking shop on my wife’s new Yellow Pine Harvest Table. If all goes to plan, I should be close to finishing it today. I still have to make the drawer, install the rails for it to slide on, and add the top. So yeah, there are a few things left to do, but it’s coming along nicely.

The best part? I’m really happy with how it’s turning out. It’s going to be a one-of-a-kind table, all handcrafted with care, made especially for my lovely wife. She sure deserves it after all these years. You see, for most of our lives, we’ve spent our time and energy crafting things for others—customers, friends, and our store. But now, before it’s too late, it’s time to make a few special things just for us.

It never ceases to amaze me how, just a few days ago, this table was nothing more than a stack of rough-cut pine boards standing in my storage shed. And now… well, now it’s coming together into something that’ll hold not just meals but memories. This one is special, made for someone who has stood by me through thick and thin. If you ask me, that’s a project worth taking your time on.

However, in saying all that, looking out at the snow falling, we might have to clear some off the decks and driveway before the day is through. That’s the thing about living up here in the north—you never really know what a day will bring. But hey, that’s just the way it is, and we wouldn’t have it any other way.

So, with that, it’s time for me to head off and enjoy the breakfast my little woman’s made for me. After that—well, we’ll take the day as it comes. But first, a warm cup of hot cocoa and a good chat to start things off right.

You all have a great day, and remember—take your time, but make it count. And as my Dad always said, “A slow start’s fine, just don’t stop till the day’s done.” GW

Until next time—keep your minds open and your stories alive! GW

All my books are available on my Amazon Author Page.

If you purchase a book, a brief Amazon review really helps new readers discover my work—it means a lot.

Support my writing: Support My Writing

In Closing, I Would Like to Wish You Well!

George Walters | [email protected]

Another Sunrise, Another Slice of Country Life on January 12/2025

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Good Morning! Rise and shine—or at least rise. The shine will come once the coffee kicks in!

Weather Forecast for Port Loring, Ontario

Things are about to get interesting around here. Over the next few days, a big storm system is brewing out west and heading our way. They’re calling it a “Border Tracker” storm, and it’s expected to roll through Ontario, bringing snow and colder air as it moves along.

Tonight and Tomorrow (Jan 12-13)

Tonight, the clouds will thicken up, and some light snow will start falling. Temperatures will hover around -2°C (28°F). By tomorrow, Monday, we’ll see on-and-off snow through the day, adding up to about 3–6 centimeters. It’ll warm up a touch, reaching 1°C (34°F) by afternoon, but expect it to cool right back down to -8°C (18°F) at night.

Looking Ahead

As we get into Tuesday and Wednesday, colder air will really settle in. Tuesday will see light snow again, with highs of -3°C (26°F) and dropping to a bitter -18°C (0°F) overnight. Wednesday looks to be the coldest so far, with daytime highs of -5°C (23°F) and nighttime temperatures sinking to -19°C (-3°F). It’ll stay cloudy, and we might see more flurries.

The Bigger Picture

Later this week, we’ll start feeling the effects of that Arctic air moving south from the Yukon. If the forecasts hold along with Nature, we could be in for heavier snow and some icy conditions, especially as the storm front moves in. Best to stock up on what you need and keep the snow shovels handy. I went out this morning and gave my snowblower a pat telling it to get ready.

Stay safe and stay warm. Winter isn’t done with us yet!

Highway 522 is partially snow-covered, with a few icy spots here and there, but overall, if you need to head to the city, the roads aren’t too bad. Just take your time and drive according to the conditions. That said, this is Northern Ontario, and we all know how quickly things can change.

Before you head out, make sure you’ve got a good warm blanket, a set of battery cables, a basic medical kit, and a couple of bottles of water—or better yet, a thermos of hot coffee. And don’t forget to top off your gas tank. It’s always better to be prepared than caught off guard. They call it preventative maintenance, but I call it good old-fashioned common sense.

Keep safe out there, folks! You never know what you might run into on these back-roads.

On another note, I spent the better part of yesterday working away in my woodworking shop. I managed to get the legs and rails all glued up for the Yellow Pine Harvest Table I’m making for my lovely wife. She’s been wanting one of these for over twenty-five years—designed by her and brought to life by me.

I did make her one many years ago out of white pine, but back then, times were a bit tighter. A fellow came along who wanted one in the worst way, and, well, we sold it. I’ve always felt a twinge of guilt over that. She never complained, of course, but I knew it meant a lot to her. Now that life has slowed down some, I figured it’s about time I make it right and build her another one.

She deserves it, let me tell you. There isn’t a harder working woman in the world, and I can say with certainty that I wouldn’t be where I am today without her by my side. She’s been my rock, my partner, and my biggest supporter through thick and thin. This table might just be wood and glue to some folks, but to me, it’s a way of saying “thank you” for everything she’s done and continues to do.

Today, well, I’m hoping to finish cleaning up the glue on the legs where I joined them together. After that, if time allows, I’ll get started on making the drawer. She wanted one to tuck a few things into—our crib board, for one, and a couple of other odds and ends she has in mind. Now’s the time to get that done and put it all together while the top is still off.

After that? Well, I’m not quite sure. Maybe I’ll sit down here at my computer and write up a story. It all depends on where my mind’s at—or, more importantly, how my body’s feeling. We’ll see how the day unfolds.

And if my old Dad was still around I reckon he’d lean back in his chair, maybe with his mug of coffee in hand, and say something like this:

“Son, you don’t rush a good thing. Whether it’s building a table or writing a story, you do it when your mind’s clear and your hands are steady. A job done half-hearted ain’t worth doing. But when you take your time and put your heart into it, well, that’s when you end up with something worth keeping—just like that table for your wife.

And don’t forget—sometimes it’s okay to let the day decide what gets done. Life has a way of leading you where you’re supposed to go, if you’re willing to follow.”

Seems to me, there’s a lot of truth in those words.

So, with that, I’m off to enjoy some homemade cranberry pancakes this morning, topped with a handful of fresh raspberries we froze from last year’s pickings. That should hold me over till lunchtime, no problem. After that, my lovely wife and I will sit down for some hot cocoa and a good chat. Not much we don’t talk about, and the best part is, our conversations always seem to wander into the most interesting places. It’s those little moments that make the day special.

You all have a great day. Take a moment to enjoy the little things—whether it’s a good meal, a warm chat, or just the quiet of the day. Life’s made up of those small moments, and they’re worth holding onto.

Until next time—keep your minds open and your stories alive! GW

All my books are available on my Amazon Author Page.

If you purchase a book, a brief Amazon review really helps new readers discover my work—it means a lot.

Support my writing: Support My Writing

In Closing, I Would Like to Wish You Well!

George Walters | [email protected]