Category Archives: George’s Writers Corner

Great Spot to hear about anything and everything concerning writing. Also information on my books, book signings, speaking engagements and events that might be happening in and around our town.

Another Sunrise, Another Slice of Country Life on January 12/2025

Click on Image to Enlarge!

Good Morning! Rise and shine—or at least rise. The shine will come once the coffee kicks in!

Weather Forecast for Port Loring, Ontario

Things are about to get interesting around here. Over the next few days, a big storm system is brewing out west and heading our way. They’re calling it a “Border Tracker” storm, and it’s expected to roll through Ontario, bringing snow and colder air as it moves along.

Tonight and Tomorrow (Jan 12-13)

Tonight, the clouds will thicken up, and some light snow will start falling. Temperatures will hover around -2°C (28°F). By tomorrow, Monday, we’ll see on-and-off snow through the day, adding up to about 3–6 centimeters. It’ll warm up a touch, reaching 1°C (34°F) by afternoon, but expect it to cool right back down to -8°C (18°F) at night.

Looking Ahead

As we get into Tuesday and Wednesday, colder air will really settle in. Tuesday will see light snow again, with highs of -3°C (26°F) and dropping to a bitter -18°C (0°F) overnight. Wednesday looks to be the coldest so far, with daytime highs of -5°C (23°F) and nighttime temperatures sinking to -19°C (-3°F). It’ll stay cloudy, and we might see more flurries.

The Bigger Picture

Later this week, we’ll start feeling the effects of that Arctic air moving south from the Yukon. If the forecasts hold along with Nature, we could be in for heavier snow and some icy conditions, especially as the storm front moves in. Best to stock up on what you need and keep the snow shovels handy. I went out this morning and gave my snowblower a pat telling it to get ready.

Stay safe and stay warm. Winter isn’t done with us yet!

Highway 522 is partially snow-covered, with a few icy spots here and there, but overall, if you need to head to the city, the roads aren’t too bad. Just take your time and drive according to the conditions. That said, this is Northern Ontario, and we all know how quickly things can change.

Before you head out, make sure you’ve got a good warm blanket, a set of battery cables, a basic medical kit, and a couple of bottles of water—or better yet, a thermos of hot coffee. And don’t forget to top off your gas tank. It’s always better to be prepared than caught off guard. They call it preventative maintenance, but I call it good old-fashioned common sense.

Keep safe out there, folks! You never know what you might run into on these back-roads.

On another note, I spent the better part of yesterday working away in my woodworking shop. I managed to get the legs and rails all glued up for the Yellow Pine Harvest Table I’m making for my lovely wife. She’s been wanting one of these for over twenty-five years—designed by her and brought to life by me.

I did make her one many years ago out of white pine, but back then, times were a bit tighter. A fellow came along who wanted one in the worst way, and, well, we sold it. I’ve always felt a twinge of guilt over that. She never complained, of course, but I knew it meant a lot to her. Now that life has slowed down some, I figured it’s about time I make it right and build her another one.

She deserves it, let me tell you. There isn’t a harder working woman in the world, and I can say with certainty that I wouldn’t be where I am today without her by my side. She’s been my rock, my partner, and my biggest supporter through thick and thin. This table might just be wood and glue to some folks, but to me, it’s a way of saying “thank you” for everything she’s done and continues to do.

Today, well, I’m hoping to finish cleaning up the glue on the legs where I joined them together. After that, if time allows, I’ll get started on making the drawer. She wanted one to tuck a few things into—our crib board, for one, and a couple of other odds and ends she has in mind. Now’s the time to get that done and put it all together while the top is still off.

After that? Well, I’m not quite sure. Maybe I’ll sit down here at my computer and write up a story. It all depends on where my mind’s at—or, more importantly, how my body’s feeling. We’ll see how the day unfolds.

And if my old Dad was still around I reckon he’d lean back in his chair, maybe with his mug of coffee in hand, and say something like this:

“Son, you don’t rush a good thing. Whether it’s building a table or writing a story, you do it when your mind’s clear and your hands are steady. A job done half-hearted ain’t worth doing. But when you take your time and put your heart into it, well, that’s when you end up with something worth keeping—just like that table for your wife.

And don’t forget—sometimes it’s okay to let the day decide what gets done. Life has a way of leading you where you’re supposed to go, if you’re willing to follow.”

Seems to me, there’s a lot of truth in those words.

So, with that, I’m off to enjoy some homemade cranberry pancakes this morning, topped with a handful of fresh raspberries we froze from last year’s pickings. That should hold me over till lunchtime, no problem. After that, my lovely wife and I will sit down for some hot cocoa and a good chat. Not much we don’t talk about, and the best part is, our conversations always seem to wander into the most interesting places. It’s those little moments that make the day special.

You all have a great day. Take a moment to enjoy the little things—whether it’s a good meal, a warm chat, or just the quiet of the day. Life’s made up of those small moments, and they’re worth holding onto.

Until next time—keep your minds open and your stories alive! GW

Fresh Perk and Fresh Perspectives on January 11/2025

Click on Image to Enlarge!

Mornin’, folks! The sun’s climbing, the coffee’s brewing, and the day’s just waiting to be written.

It’s a hazy morning here in the north, with a few flurries drifting down. Overnight, we had a fresh blanket of snow—about three inches. Not enough yet to wake up the snow shovels and snowblower. My wife and I figure we’ll hold off until tomorrow to see how much more we get. No sense cleaning things up while it’s still coming down.

But I have to say, it sure is a beautiful morning. Walking out to the shop, I couldn’t help but stop a few times just to soak in what nature had to offer. There’s something about mornings like this that makes you pause and appreciate the simple things. The way the fresh snow clings to the branches, the crisp air filling your lungs—it’s like nature’s own masterpiece, changing every day.

Being an old feller now, living out here in the country, I find myself noticing these things more than I ever did in my younger years. Back then, I was always rushing from one thing to the next, but now, mornings like this remind me to slow down and take it all in. There’s a kind of quiet magic out here that city folk miss. Makes you thankful for the life we’ve built and the beauty that comes with it.

Highway 522 is snow-covered this morning, which could make traveling a bit tricky. If you don’t have to head out, I’d say it’s best to stay put and let things settle—or maybe wait for a bit of a melt, which we’ll likely see as the day goes on. At the time of this post, the temperature was sitting at -5.8°C (21.6°F), but I suspect it’ll nudge up a bit as the day moves forward.

Temperatures will hover around -5°C (23°F) for most of the day, with a slight warm-up expected. Tonight, however, things will cool down again, dropping to about -10°C (14°F)—perfect for stoking the fire and staying cozy indoors.

If you do have to venture out, take it slow and enjoy the scenery. The countryside looks like a winter postcard this morning, with fresh snow clinging to the trees and a quiet stillness in the air. It’s mornings like this that make you stop and appreciate the beauty of living up here in the north.

On another note, I spent the day yesterday working away in my old woodworking shop on the new pine harvest table I’m making for my little woman. I got the top finished up, sanded it smooth, and then moved on to joining the legs together. This morning, I’ll be wrapping up the leg work, and after that—well, we’ll see, as I’ll have to wait for the glue to set. But one thing’s for sure, there’s never a shortage of things that need tending to around here, and honestly, I wouldn’t have it any other way.

For my wife, she’s been busy getting our income tax papers in order for later on. She likes to tackle them early, so she has more time for the things she truly enjoys—like her painting. Over fifty years together, I’ve come to admire just how much she pours herself into everything she does. Whether it’s creating a beautiful piece of art or managing the things that keep us moving forward, she does it all with care and dedication. Her paintings have traveled the world, but to me, it’s her everyday efforts, her love, and her creative spirit that truly make her one-of-a-kind. I couldn’t ask for a better partner.

With that bit of info, I am off once again for my breakfast that my lovely wife has made for me and will then enjoy our morning cup of hot cocoa and our chat and then head on outdoors. My old shop should be nice and toasty in there now.

You all have a great day. As my dad used to say many years ago, “A day’s work is never wasted if you’ve given your all—and there’s always something to learn if you’re paying attention.”

Until next time—keep your minds open and your stories alive! GW

A New Dawn, A New Story on January 10/2025

Click on Image to Enlarge!

Morning, Folks! Remember, even a cloudy day can bring the brightest ideas—so don’t let the weather set your mood.

The weather for today: Partly sunny with a high of around -4°C (26°F). Clouds will dominate later in the day, but it won’t feel as cold as earlier.

Tonight: Expect cloudy skies to continue, with temperatures dipping to -6°C (21°F). A calm and chilly evening ahead.

Tomorrow (Saturday): A little light snow is expected in the morning, likely with little to no accumulation (around 1–2 cm). The rest of the day will alternate between clouds and sunshine. High near -1°C (30°F) and a low of -7°C (19°F).

Stay cozy, and maybe keep a cup of something warm close by!

Highway 522 is bare this morning, though I’ve noticed some icy spots here and there. When we headed to town the other day, we saw a few deer crossing the highway. It’s a good reminder to take extra care, especially during the evening hours. Some folks get frustrated with deer being so close to the road, but I always say, “We’re the ones infringing on their territory.”

On another note, I managed to spend the whole day in my woodworking shop yesterday. I picked out all the Yellow Pine boards for my wife’s new harvest table, then got busy cutting them to size and gluing them together. I didn’t expect to get that much done, but things worked out pretty well despite a few hiccups along the way.

Now, I’m planning to put our old table and chairs up for sale on Kijiji in a day or so. It’s a round oak table with four oak chairs, all with nice flat backs. A real solid set. The reason for selling is simple—we don’t need two tables, and we don’t have the room for both. If anyone’s interested, it’ll be priced to sell. Let us know!

Today, well—I’ll be removing the clamps from the tabletop I glued up yesterday and tackling the mess it left behind. There’s glue everywhere, and it’s clinging on like it owns the place. Once that’s cleaned up, I’ll get busy fitting the legs and such. Slowly but surely, it’s all coming together.

Over the years, I’ve learned that when it comes to woodworking, you’ve got to take it slow and easy. Rushing only leads to extra firewood for the wood-stove—and trust me, I’ve warmed the woodworking shop with a few “learning experiences” in my time!

So, once again, it’s time for me to head off and enjoy the breakfast my wife is preparing for me. With the cold weather outside, I’m especially looking forward to a hot cup of cocoa made with almond milk for a change. No sugar—just what I need at this point in my life.

You all have a great day. And don’t forget to take time to enjoy the little things, keep moving forward, and remember—it’s the small moments that make life big.

“Until next time—keep your minds open and your stories alive!” GW

What If Canada Joined the U.S.?

Click on Image to Enlarge!

Could Canada Join the U.S.?

With Trump’s recent comments about Canada becoming the 51st state, it’s got me thinking: could it actually be a good thing?

Sure, there are plenty of reasons why Canadians might bristle at the idea—our sovereignty, our unique identity, and let’s not forget, we’ve got a pretty solid constitution. But if we really sit down and consider it, maybe the benefits could outweigh the downsides.

If Canada did join the U.S., imagine what it could mean for the working man. A stronger economy, a U.S. dollar that could put more money in our pockets, and easier travel throughout the U.S., the Caribbean, and even Hawaii. No more border headaches—just jump in the car and head south.

And let’s face it, Canada’s military might not be something we like to talk about. We don’t have much in the way of a full army, navy, or air force. But with the U.S. backing us, we’d be under the protection of the most powerful country in the world—something we can’t exactly rely on right now.

It’s certainly a lot to think about. Could the U.S. truly absorb Canada? Not likely, but it’s always interesting to consider what might happen if our countries ever decided to take that next step.

Until next time—keep your minds open and your stories alive!

Sunrise Over the Fence Line on January 9/2025

Click on Image to Enlarge the Picture!

Mornin’! The fields may be quiet now, but the day’s got plenty of work waiting—best get to it.

At the time of this post—-21.3°C (-6.34°F).

Today: Partly to mostly sunny and cold, with a high around -10°C (15°F). Light winds adding to the chill.

Tonight: Clear and frigid, with temperatures dropping to about -18°C (0°F).

Tomorrow: A bit warmer with increasing cloudiness, reaching a high of -4°C (25°F). A calm start to the day but clouds may signal a change ahead.

So it might pay to undle up if you’re heading out, and maybe enjoy a warm drink by the fire!

Highway 522 is clear of snow and ice for the most part this morning, which should make traveling pretty good for those venturing out. Living in the country, though, it’s always wise to stay prepared. A thermos of hot coffee, an extra blanket, and a full tank of gas can go a long way if nature decides to throw a curveball.

On another note, I had planned to spend some time in my old woodworking shop yesterday, working on the harvest table I’m building for my lovely wife. But—like many things in life—plans changed. Instead, my wife and I decided to head off to North Bay to pick up a few necessities. It was a cold trip in, but with the sun shining overhead and the car nice and warm, it turned out to be a truly enjoyable day.

While in town, we picked up some groceries along with a few other odds and ends that caught our eye. For lunch, we made it simple: parked the car, sipped on a steaming cup of tea, and chatted while watching the world go by. People-watching in a busy parking lot might not sound like much, but with good company and a peaceful moment, it was perfect—what more could one ask for?

After lunch, we filled up the car with gas, grabbed a decaf coffee for the road, and decided to take the scenic route back home. Truth be told, there are only two ways to get to our place from North Bay, but each route is a journey through the heart of nature, with towering trees and serene landscapes stretching as far as the eye can see. We’ve been making that trip for over 20 years now, and it never ceases to amaze me how there’s always something new to catch our eye—a curious deer, a particularly striking sunset, or just the quiet beauty of the forest.

We pulled into the driveway late in the day, tired but content. It was one of those days that sticks with you—a day to remember. Or, as my wife likes to say, Making Memories.

Today however if things goes to plan I am going to see if I can get the boards for the Harvest Table’s top cut out to size and planned down. And if lucky I might even get them glued up, that would be nice. But we will see what happens.

With that, I’m off to enjoy the breakfast my lovely wife has made for me—or should I say has already made for me. Afterward, we’ll sit and enjoy our morning cup of hot cocoa, have a bit of a chat about this and that, and then I’ll be heading out to my woodworking shop. I lit the old wood stove earlier, so it should be nice and toasty in there by now. I say should because that stove of mine has a mind of its own. Every so often, it decides to call it quits and goes out. Truth be told, I can’t really blame it. There are mornings I don’t feel like getting out of bed myself.

You all have a great day, and remember what my dad used to say: “The best way to start your day is to put one foot on the floor, then the other, and see where they take you. Just don’t forget to enjoy the journey along the way.” Wise words from a man who’s never far from my thoughts.

Until next time—keep your minds open and your stories alive! GW

Reader Snapshot
Thank you to everyone who visited today! We’ve had 9,500+ requests and 5,200 unique visitors, with a strong showing from Canada, the U.S., and even a few European readers. Your interest is appreciated—keep coming back for more updates!

Snowy Boots and Fresh Beginnings on January 8/2025

Click On Image to Enlarge!!

Good Morning! Another sunrise, another chance to steer life down the right path—grab the reins and go!

Its a cold out there this morning, with the temperature starting at -19.8°C (-3.64°F). You can expect mostly cloudy skies with occasional snow flurries and little to no accumulation. The high will reach around -14°C (7°F).

Tonight: Skies will remain mostly cloudy, and it will stay frigid with temperatures dropping to about -20°C (-4°F).

Tomorrow: Another cold day ahead. Expect partly cloudy skies, with temperatures hovering around -12°C (10°F). And it won’t warm up all that much as the day moves forward.

Highway 522 is clear of snow, making traveling pretty decent—at least in our neck of the woods. The further south you go, though, things could get a bit touch and go. But hey, it’s winter, and for us folks living up here in the north, we know to expect just about anything when it comes to the weather.

On another note, yesterday I spent the day in my old woodworking shop once again. I managed to get the legs for the new harvest table turned on the lathe, which I’m quite pleased about—they do take a fair bit of work. Next up is figuring out what size lumber I’ll need for the tabletop. I brought some boards inside before calling it a day, so they’ll be nice and warm. Warm lumber is a lot more nicer to work with than cold, that’s for sure!

Today, I’m hoping to get the boards for the tabletop cleaned up, and if all goes well, maybe even glue them up and get them clamped so they can dry overnight. We’ll see how it goes—there are a few other things on my to-do list as well. But, as they say, first things first. On top of that, I’ll see how I’m feeling before diving in too deep.

With that, it’s time to head off for breakfast—the one my lovely wife is kindly making for me. She’s not only an amazing cook but also an incredible artist, having painted for over 50 years with her work traveling all over the world. After breakfast, I’ll sit down with her for a cup of hot cocoa and a good chat before heading outdoors. It’s those little moments with her that truly make my day.

You all have a great day! Remember, as my old Dad used to say, “A good start to the day makes the rest of it go smoother—just like a good axe makes chopping wood easier.”

Until next time—keep your minds open and your stories alive! GW

A Quiet Morning in the Back 40 on January 7/2025

Click on Image to Enlarge!

Mornin’, folks! Life’s a lot like a fence post—stand tall, weather the storms, and hold things together.

It’s another chilly start here in Port Loring, with the temperature sitting at -11.3°C (11.66°F).

Very cold with a blend of sun and cloudsToday12°-4°Very cold with a blend of sun and clouds
A little snow at times in the morning with little or no accumulation; otherwise, cloudy and very coldWednesday7°-2°A little snow at times in the morning with little or no accumulation; otherwise, cloudy and very cold

Stay warm, and perhaps it’s a good day to work on your mystery novel or some indoor woodworking projects!

Highway 522 is clear of snow this morning, making for smooth and safe travel for those who need to head out. It’s a welcome sight for this time of year, especially here in the north, where winter often has its way with our roads.

On another note, I kept myself busy yesterday working away in my woodworking shop. Managed to get two legs turned for my wife’s new harvest table, and if all goes well today, I should have them finished up. But, you never know—things don’t always go as planned, so we’ll just have to see how it all works out.

One thing’s certain, though: there’s nothing quite like spending time in the shop with the old wood stove ticking away, while the cold wind does its thing outside. It’s a good way to take your mind off the not-so-good things.

Today, I figure I’ll be doing much the same as yesterday—back to the shop to finish what I started. I was out early this morning to get the wood stove fired up, and I have to say, no matter how cold it gets, there’s something about that first breath of crisp, fresh air that just makes a person feel good inside. It’s invigorating, like a little reminder of the simple pleasures that come with living up here in the north.

So, with that, it’s time to sit down and enjoy the breakfast my lovely wife has made for me, followed by our usual morning chat over a steaming cup of hot cocoa. Now, what could be better than that to start the day?

No rush to be anywhere these days—life isn’t like it used to be, running here and there, trying to keep up with everything. But you know what? We’ve earned the pleasure of taking things a bit easier now. There’s a certain satisfaction in slowing down and savoring these simple moments—moments that, looking back, are really the best parts of life.

In Closing I hope your day is filled with little pleasures, just like mine is starting out. You all have a great day, and until next time—keep your minds open and your stories alive! GW

Frosty Mornings and Fresh Perspectives on January 5/2025

Click on Image To Enlarge!

Good Morning! Life’s like a tractor—hard to start some days, but once it’s running, there’s no stopping it.

Another day begins here in Northern Ontario, and it sure feels like winter has us firmly in its grip. I stepped outside this morning, and the crisp air was enough to remind me that it’s January—and we’re not done with the deep freeze just yet!

Today’s Weather:

Right now, the temperature is sitting at -14.3°C (6.26°F). It’s one of those mornings where you can feel the chill right down to your bones if you’re not bundled up properly!

Tonight’s Forecast:

Expect the mercury to drop even further as the sun sets. The low for tonight is foretasted to be around -18°C (-0.4°F), so it’ll be another cold one.

Tomorrow’s Weather:

Looking ahead to tomorrow, we’ll see a high of about -10°C (14°F), with partly cloudy skies. Still cold, but a touch milder than today—relatively speaking, of course!

Highway 522 Update:

The good news is that Highway 522 is pretty well clear of snow, making traveling easier today for those who need to head into the city. Whether it’s to stock up on supplies or just escape the cabin fever, the roads are looking good. But in saying that—if you’re heading out, don’t forget to layer up and take it slow on the roads, as icy patches could sneak up on you.

As for the locals, not too many are out and about this morning—just a few hardy souls braving the chill. You know the type: the ones who think -14°C is “shorts weather” or figure they’ll “warm up on the way.” Around here, we like to say you can spot a true Northerner by their ability to complain about the cold while wearing a T-shirt in it!

On another note, yesterday was a busy one in my woodworking shop. I spent most of the day fixing up the duplicator for my old lathe. It took a bit of effort and some creative tinkering, but by the end of it, she’s ready to get to work turning the legs for my wife’s one-of-a-kind Yellow Pine Harvest Table. This is the kind of piece you won’t find in any store or factory—handcrafted and truly unique.

I’m planning to document the process and make a video for my YouTube channel as I go along. If you’re into woodworking or just curious about how these things come together, it might be worth keeping an eye out for it down the road.

Today, well—I’m hoping to get the legs for the table all made, but we’ll see how that pans out. At the moment, I’ve got my old wood stove fired up, trying to take the edge off the chill in the shop. It’s a cold one out there this morning, and let’s face it—no woodworker is going to get much done if they’re shivering between cuts.

The wood needs to be warm too; makes it a lot easier to work with. Cold wood is stubborn, much like a northerner before their morning coffee. But with the stove crackling away and a bit of luck, we should both be ready to go before too long!

With that bit of information tucked under your hat for what it’s worth, I’m off to enjoy the breakfast my lovely wife is cooking up for me. After that, I’ll settle in with a cup of hot cocoa and have a good chat with my little woman. It’s how we start every day—just wouldn’t feel right without it.

You all have a great day! As my lovely wife often says, “Life in the country teaches you that rushing gets you nowhere fast—take things slow, and you’ll always get there in the end.”

Until next time—keep your minds open and your stories alive! GW

Mornings on Country Roads on January 5/2025

Click on Image to Enlarge!

Mornin’ Folks!The cows may not milk themselves, but they’ll still wait—while you enjoy a second cup of coffee.

Today: It’s starting off chilly with temperatures around -13°C (8°F). The sun might peek out here and there, but don’t expect it to do much melting—Mother Nature’s freezer is staying shut. Highs will reach about -10°C (14°F).

Tonight: Bundle up! We’re dipping to a brisk -16°C (3°F). If you hear the trees creaking, don’t worry—they’re just complaining about the cold too.

Tomorrow: Another frosty one ahead with a high of -10°C (14°F) and a low of -15°C (5°F). Perfect weather for a scarf, some mittens, and an extra cup of coffee!

Stay warm out there—this is the kind of cold that reminds you why fireplaces/wood-stoves were invented.

With the cold settling in this morning, I wandered out to my old woodworking shop and got the wood stove fired up. It’s crackling away now, doing its thing and warming the place up nicely. By the time I decide to head back out, it’ll be nice and toasty. Nothing beats a warm shop this time of year—makes working out there a real pleasure, no matter how cold it gets outside.

On another note, with no new snow to deal with, yesterday I spent half the day in the shop, trying to keep my mind occupied with good thoughts. Come afternoon, I had to lay down for a spell, but all in all, I managed to prep a few things for the harvest table I’m making for my wife. Today, if I’m feeling up to it, I’ll start turning the legs for the table. First, though, I need to tinker with my old lathe and give my chisels a good sharpening—that alone should keep me busy most of the morning But we will see.

Highway 522 has been pretty quiet these days, which is normal for this time of year. However, yesterday, Saturday, being dump day, I had to make a trip myself and noticed a bit of traffic on the North Road. I have to say, it’s always a nice drive, with the trees and all the beauty nature has to offer along the way. While I was there, I had a quick chat with Mike, who runs the dump—a real nice fellow—and then headed on home. Simple errands like that always seem a little more enjoyable with good company and a scenic drive.

With that, I’m off to enjoy the breakfast my lovely wife is preparing for me. After that, I’ll head out to the shop—but not before sitting down for a hot cup of cocoa and a nice chat with my better half. Those little moments make the day all the better.

You all take care and have yourselves a fine day—remember, life’s a whole lot sweeter when you take time to enjoy the simple things!

Until next time—keep your minds open and your stories alive! GW

Country Calm: A Morning Blog from the Backwoods on November 20/2024

Click on Image to Enlarge!

Good Morning Folks,
As I sit here with my morning coffee, I can’t help but think back on the years gone by—farming the land, building with my own hands, tending to the garden, and spinning a tale or two. Life’s taught me that every day’s a gift, and it’s what you make of it that counts. So, let’s roll up our sleeves and see what today’s got in store for us.

Weather Update for Port Loring, Ontario:

  • Today (Wednesday, November 20): Expect rather cloudy skies with mild temperatures. The high will reach around 9°C (48°F), and the low will be about 4°C (40°F).
  • Tonight: Cloudy conditions will persist, with a low near 4°C (40°F).
  • Tomorrow (Thursday, November 21): Periods of rain are anticipated, with a high of approximately 7°C (44°F) and a low around 4°C (38°F).

Highway 522 is bare and dry this morning, with just a few locals out and about. Now, I’m not sure where they’re all heading—being such a small town and all—but folks around here always seem to find something to keep themselves busy.

On another note, yesterday I wasn’t up to my old self yet, so I stayed inside where it was warm and dry. My lovely wife, on the other hand, climbed up on the roof and gave our chimney another coat of paint. It was starting to rust a bit, but now it’s all fixed up and should last another year or so. I can handle most things around the house, but heights? Nope, that’s not for me. Don’t know why, but it is what it is.

That’s the thing though about my wife and me—we’re a good team. What I can’t do, she can, and when there’s something big to tackle, we do it together. Cuts the work in half and makes life a lot easier. After being married for over 50 years, we’ve figured out what works. These days, couples like that are pretty rare, and let me tell you, I’m sure lucky to have her.

Today, if I’m feeling up to it, I plan to write another story or two for the newspapers I write for—Post Media—the largest in Canada. I’ve been with them for about 20 years now, though back when I started, it was called Osprey Media. Before that, I wrote for the Thorold News in Southern Ontario, and over the years, my work has found its way into a few independent newspapers and magazines across Canada—and even a handful in the U.S.

Looking back, I’d say I’ve done more than my fair share of writing. It’s been a heck of a journey, and I’ve enjoyed every minute of it. Sharing stories and connecting with people has been a big part of my life, and to this day, it still feels more like a passion than a job. For that, I consider myself pretty darn lucky.

With that, I’m off to enjoy the breakfast my lovely wife has prepared for me. After that, I’ll see how I’m feeling and take it from there. One day at a time, I always say—though, truth be told, some days it’s more like one hour at a time.

You all have a great day, and who knows? Maybe tomorrow, I’ll have another story or two to share.

Until next time—keep your minds open and your stories alive!

Oh and thanks to everyone who stopped by my blog yesterday! Over 4,300 real readers took the time to check out my posts, and I can’t thank you enough for that. It truly means a lot to me. Let’s keep things rolling—see you all again soon! GW

The People Have Spoken: America’s Choice and What It Means for Canada Right Here on The Walters Post! November 6/2024

Well, here we are. The U.S. election wrapped up, and wouldn’t you know it—Donald Trump is back. Now, say what you will about him, but I can’t help but nod along with this outcome. Despite the media, the global critics, the odds stacked sky-high against him, Trump pulled it off. I think it’s impressive, to say the least, and if I’m honest, I think it’s just what America needs right now.

This election wasn’t just about one man; it was about millions of Americans saying they’re fed up. They want their country strong again—a real powerhouse on the world stage, standing firm and unafraid, especially with countries like China gaining so much ground. This wasn’t some fluke; this was people taking a stand. It’s like they said, “Enough is enough.” They want things to change, to bring back the America they believe in, and I think they’re onto something.

But I can’t help but think, as a Canadian, that there’s something for us to learn here. Look at where we are now. We’re up to our necks in debt, trillions deep, with little to show for it. Our healthcare’s under strain, small businesses are struggling to keep the lights on, and the average Canadian is feeling the pinch. Feels like we’re pouring money into a pit, while our own needs go unmet.

When I see what just happened in the U.S., I see a reminder that the people have power—real power. Trump’s win shows that when people decide they’ve had enough, they can turn things around. It’s a wake-up call for us, too. Maybe we need a leader who’s willing to be bold, who’ll tackle debt, get our priorities straight, and remind us that Canada can stand on its own two feet.

So, yes, I’m on board with what happened down there. I think the Americans have made a clear choice for strength and independence, and I think it’s high time we start thinking about doing something similar here in Canada. The people hold the real power—always have, always will. And as we watch America’s path shift, maybe it’s time we consider where we want our own to go.

Because if there’s one thing we’re reminded of here, it’s that the people get the last word. And it’s about time we made ours count, too. GW

How Many Folks Are Stopping By This Blog

Expand the image for a closer look.

A Heartfelt Thanks to All of You Who Drop By

You know, when I started writing here, I thought maybe a handful of folks might find their way to this little blog now and again. But as it turns out, I’ve been lucky to have far more company than I ever expected!

Every day, close to 4,700 people are stopping by to read, listen, and maybe even share a thought or two. Some days, that number climbs even higher. Now, I’ll admit, the internet is full of all sorts of visitors, including bots and automated programs that aren’t exactly here for the stories. But once we separate those from the real readers, we’re still looking at around 3,800 true blue readers each day.

It’s humbling to think of so many of you coming by, and I want to say thank you – for your time, your interest, and your company. Whether you’re here for a bit of wisdom, a story, or simply to pass the time, I’m glad to have you. And as long as you keep coming, I’ll keep writing. GW

Up North, Where Mornings Feel Right On October 30/2024

Good Morning! You know being a writer for many years<>among other things, I have found that: “Life’s like a good story<>just when you think you know the plot, it throws a twist your way”. It’s been happening that way all my life, which keeps things interesting to say the least.

Today in Port Loring, weather wise, we’re set to reach a cozy 20°C (68°F) this afternoon, with a bit of cloud cover and the occasional breeze blowing in from the southwest at 18 km/h<>gusting just enough to keep things interesting. It’s a great day to be outside, with a touch of warmth hanging on before the cool-down tonight, where we could see a sprinkle of rain (about a 30% chance) before things clear up again tomorrow.

Not a bad deal for late October<>feels a bit like winter’s playing a game of hide and seek, giving us just enough warmth to remember what we’ll be missing soon enough! So<>it might be a good time to finish up any outside work that needs doing?

We’ve also been seeing a steady stream of hunters moving into our area, and it’s only going to get busier as we approach the first two weeks of November, with deer season right around the corner! As the roads fill with serious hunters<>and folks just looking for an excuse to get out of the house, it’s a good reminder to be extra cautious if you’re out in the bush.

Yesterday was spent right here at my desk, putting together some new YouTube videos from my collection of well over a thousand stories I’ve published over the years. It’s been a bit of a puzzle getting everything organized, but progress is being made. This new adventure for my YouTube channel is exciting, and while I’m focusing on these stories, I’ll still be adding other content as well. There’s plenty to share, and I can’t wait to get it all out there!

I should mention that my stories cover a wide range of topics, reflecting what I’ve learned from others and my own personal experiences. I’ll also be sharing plenty of tips that might just make your life a little easier. To be honest, there are thousands of insights packed into these tales, and they’re worth a listen more than once. There’s always something hidden in there if you listen closely enough, just waiting to be uncovered.

So why not give it a listen? Who knows, you might find something in there that, at the very least, makes your day a bit brighter! Just don’t forget to subscribe, it doesn’t cost anything, but helps me immensely and I would sure appreciate it. Click here if interested. https://www.youtube.com/channel/UCFZgmNzfz2OI0tjOoiqYECg

Today for me, will be much the same, but with the weather feeling more like summer, I’m thinking some front porch sittin’ later on with my lovely wife is definitely in order. One must take advantage of the nice weather whenever it shows itself in this neck of the woods, that’s for sure.

With that, I’m off for my morning breakfast that my little woman has made for me. After that, I’ll get started on the day<>just doing what feels right.

Have a great day folks, and remember that: “Life gives us a new chance each morning<>don’t let it slip away without a little adventure!” GW

Why are we, where we are today? That’s the question

Sitting here at my desk, I do that occasionally, I see a country that isn’t what it used to be. I remember a time when we had balance—work, family, and a sense of belonging. But something’s changed, and it’s happening fast. Now, this isn’t just about welcoming people to our country anymore; it’s about how quickly we’ve let it unfold, and now it’s hitting home for many of us.

You feel it in the job market, where young Canadians can’t seem to find a foothold. Walk into certain stores, and suddenly, speaking one of Canada’s official languages isn’t enough—as in some cases you need to know a foreign one to even get hired. Truth told, I have found in some instances even ordering a coffee and donuts is a challenge. Is that really the plan we signed up for?

Now, don’t get me wrong—I’m not against immigration. The issue isn’t immigration itself; I believe it’s the speed at which it’s happening, and how unprepared we’ve been for such a rapid shift. Housing prices are soaring, and jobs seem harder to come by. Meanwhile, newcomers appear to be thriving, while many long-time Canadians are being left behind. Something about this just doesn’t sit right with me.

The truth is, we all want to see others succeed. But when did we stop looking out for the people already here? It’s not about closing the door; it’s about asking, “Are we doing this right?” The government threw the doors wide open, but did anyone pause to consider how it would affect the workers, the families trying to get by? Or the rise in crime, which we’re seeing more of these days?.

Maybe it’s time we start asking these questions instead of letting things slip out of control. It doesn’t take a rocket scientist to see the tension growing—you can feel it. If we don’t address it soon, it could be too late.

Finally, I understand that, immigration can be a good thing, but not when it overwhelms the very people who’ve built this country, and are now struggling to keep up.

So here’s the thought for this evening: “How much more can we take before the Canada we know is no longer recognizable?”

GW, thinking out loud, as always.

Morning Greets Us Here in the North, October 20, 2024—Along with the Unknowns

Good Morning! You know: “Over the years, we spend a lifetime chasing answers, yet maybe the real value lies in simply sitting back and appreciating the questions.” Food tor thought on this fine Fall Morning!

Today, I thought it would be worthwhile to share a bit about my writing journey and the different styles you might notice in my work.

The thing is, I have spent over 40 years penning articles for various newspapers, magazines, and online posts, each with its own flavour. In this corner of the blog, I’d like to offer you a glimpse into my authentic writing style, revealing what unfolds when I step away from the familiar patterns.

Many of the insights I share come from experiences I’ve gathered over the years, shaped by the fascinating people I’ve met on my journey, including the valuable lessons taught to me by my old native friend, Gray Wolf, my Dad and the folks that raised me many years ago. When I take a moment to listen, I find that the world has a way of revealing profound truths.

So even though I occasionally write like an old farmer, or country boy, remember, it’s simply because I’ve lived that life. And the truth is, I enjoy using that style, but in saying that—I have many others in my toolkit.

So there you have it—a look behind the curtain. I hope this adds depth to your understanding of my work, and reveals that my varied styles have always been part of my journey. I’m not just your everyday writer, my friends; there’s more to the story than you could ever imagine. Maybe I’ll share those tales with you down the road. We’ll see.

With that, a bit of information off my chest, I’m off to enjoy the breakfast my lovely wife has prepared for me.

You all have a great day and remember, life’s too short not to enjoy a good cup of coffee and the beauty around us. It is—a beautiful day! GW

Daybreak with an Old Feller in Northern Ontario on August 12/2024

I took a picture of one of our sunflowers yesterday. It’s a real beauty, shining like our own little sun, even on a cloudy day. I thought I would share!

Click on the image to get a good look!

Good Morning!

Old Truths: In the country, you measure your wealth by the size of your garden, not your bank account.

We’re starting off with a few clouds this morning here in cottage country, but we will see some sunshine off and on throughout the day. We’ve also had a few showers lately, which our tomatoes really needed. Up here in the north, with the soil being mostly sandy in certain areas, it doesn’t take long for things to dry out. And when that happens, well… we need more rain. That’s why it’s important to always have water on hand. As with everything in life, it’s best to have a backup plan. My wife and I have lived by that principle all our lives, and it’s paid off many a time.

Highway 522 was unusually quiet over the weekend, but in saying that it did give my lovely wife some free time to prepare a bunch of our tomatoes for winter. I have to say, this year has been one of the best for tomatoes—they’re so sweet and tasty that I’ve been eating them daily. With our long winters ahead, it’ll be nice to have them tucked away in the freezer ready to enjoy. The ones you buy in the stores today just don’t have any flavor at all.

It’s a real shame how bad things have gotten with our fruits and vegetables in the stores, especially in the winter. We’re relying too much on other countries for our produce, when we should be growing more of it ourselves here in Canada. What’s even more concerning is the trend of building homes on our prime farmland. There are plenty of other places to build homes without taking away our good soil, which we’ll need more than ever if we want to have fresh, local produce in the future.

Bug Report: Everything is good in that department these days. No one should have any complaints.

As I mentioned earlier, my wife kept busy yesterday, putting up some of our tomatoes and vegetables for winter. Meanwhile, with the rain coming down, I stayed inside and worked at my computer, writing up stories for the weekly columns I do. I like to keep a few extras on hand, and it was a good day for writing.

With that I am off for some pancakes this morning that my lovely wife has prepared for me and after that, well… we will see what is in store. One just never knows.

You all have a great day, and I will leave you with this to ponder on: “Smart living isn’t about having all the answers, it’s about knowing when to ask the right questions—and when to just laugh.”

Fishing Times for Monday
08/12/24

Major Times
5:53 AM-7:53 AM
6:16 PM-8:16 PM

Minor Times
2:15 PM-3:15 PM
11:08 PM-12:08 AM

Day Rating: I give it a 1-Star Rating out of 5 for catching a few. Not the greatest day for fishing. Good Luck Though!

Advice from an Old Angler: Casting too hard can tangle your line or scare away the fish. I’ve always told my boys…. “Fishing’s not a competition—if you’re overcasting, you’re just making more work for yourself!”

Remember, it’s the simple things that often bring the most joy. Take care out there! “GW”

Mornings by the Northern Lakes/Rivers on July 25/2024

Here is a plant that everyone should be growing.

My wife loves summer savory. She grows it right in our garden and uses it in all sorts of dishes. A bit in her soups and stews really helps with digestion, cutting down on any bloating or gas. She also finds it useful for minor cuts and scrapes because of its antimicrobial properties.

Click on image to enlarge!

Its anti-inflammatory effects are also great for easing aches and pains. She loves adding it to bean dishes, meats, and veggies. Sometimes, she makes a soothing tea from it to settle her stomach. For sore muscles, she infuses it into oil and uses it for a comforting rub. Truth told; “Summer savory is not just a tasty addition to meals—it’s a real health booster, too.” Oh, and it will pretty well grow anywhere there is lots of sun. But you need to keep it watered, especially after planting, not too much though.

Good Morning!

Food For Thought: “If at first you don’t succeed, try doing it the way your wife suggested.”

It’s a cloudy morning here in cottage country, but the good news is the rain has stopped. However, even though we should see some sunshine, there is a slight chance of a shower throughout the day. Let’s hope not, as we have had our share of rain this summer. Rain is good, but too much can cause issues, especially for us who like growing our own vegetables. So far, though, our gardens are making out okay.

Highway 522 was really busy yesterday, along with our gift shop. Truth be told, we didn’t have a minute to sit down, with folks dropping by one after another. Not complaining, mind ya, as it sure is nice to see and talk to folks. All in all, it was a great day.

Bug Report: All is well in that department which should make the campers, day trippers, tourists and cottagers happy.

On another note: Today is mowing day for my wife and I, which will probably take up most of the morning. After that if the sun shows herself… I am thinking some front porch sittin’ will be in order.

With that, I’m off for my morning breakfast that my lovely wife is preparing. After that, I’ll see if our old mowers will run. One never knows how they are going to react—like trying to predict the weather or a teenager’s mood!

You all have a great day, and I will leave you with this: “You can’t teach an old dog new tricks, but you can always bribe him with treats.” Woof!!

Fishing Times for Thursday
07/25/24

Major Times
3:54 AM-5:54 AM
4:18 PM-6:18 PM BEST!

Minor Times
10:31 AM-11:31 AM
10:48 PM-11:48 PM

Day Rating: Again, it’s not the greatest day for fishing. I give it a 1-Star Rating out of 5 for catching a few. Good Luck!

Advice from an Old Angler: Top-water poppers are great for catching them large mouth bass. Cast near cover/lily pads, and give sharp, quick jerks to make a popping sound. Fish can’t resist checking it out. Just remember, when that bass explodes, wait a second before setting the hook—let ’em really grab it.

Living Off the Beaten Path, On April 6/2024

Good Morning! As the sun rises over the fields, lakes and streams, it’s time to take in what the day has to offer, as a new day is filled with possibilities. Myself, I always take a moment to breathe in the fresh air and appreciate the land that keeps me alive.

Starting things off, the temperature has warmed up a lot and the snow we had over the past few days has melted. Truth told, the grass is starting to green up, and it won’t be long before I have to bring out that old mower of mine. At least I think I will, as it is getting up there in years, and I am thinking I will have to buy another one soon. I just have to find the right deal, as riding mowers are expensive these days. Along with that, well-made ones are hard to find. If any of you hears of a good deal one, let me know. I just might be interested.

On another note, this is the time of year to get them seeds out, let them soak overnight in a glass of warm rain water, and then get to planting them so they will be ready to plant when your vegetable garden is ready. I will be doing that starting today. It’s easy for me to remember, as my birthday falls on April 2. And my name is George, which in itself means… Tiller of Soil. I kind of think, I was meant right from the very beginning to be a farmer, and a writer too. I believe the writer in me was meant to share knowledge and help those who may not be well-versed in certain areas.

Yesterday I worked away here on my new novel, the first in a series I want to write. It’s something I always wanted to do. I know some ask why, as you already have published seven books. Well simply put, the other books are about true life happenings, These new stories I’m writing explore our world, what it is now, and what it could be in the future. There’s a bit of love, science fiction, mystery, and humor mixed in. And there’s a big secret too, something about the start of life on Earth that might surprise a lot of people. I am hoping my writing and knowledge will take my readers on a journey that’s out of the ordinary, filled with unexpected twists and turns that will keep everyone with an open mind, eagerly turning the pages and wanting more!

Today though being that the weather is nice I plan on re-piling my firewood that fell over, and if warm enough I might do some front porch sittin’ with my little woman. She will be busy doing the wash, which keeps her busy along with the other things she usually does on a Saturday. We are both busy people, especially in the spring.

With that I am off for my breakfast that my lovely wife is making for me and will then set my sights on what lies ahead.

You all have a great day. GW

Fishing Times For Saturday
04/06/24

Major Times
–:—–:–
10:36 AM-12:36 PM

Minor Times
5:31 AM-6:31 AM
4:54 PM-5:54 PM

Day Rating I give it a 2-star rating out of 5 for catching a few. Good Luck!

Fishing Tip of the Day! Keep your secrets, like your tackle box: close and guarded. You wouldn’t want everyone and their grandma knowing where the big ones are hiding, now, would we?

Groundhog Day, Feb 2

They said in the news yesterday that, Ontario’s Wiarton Willie, didn’t see his shadows on Friday morning. Which in turn means that spring isn’t that far off. I am all for that.

You know, back when I was young, Groundhog Day was like a holiday. We’d all gather around, shiverin’ in the cold, waitin’ to see what that groundhog had to say. It was as if nature was telling us what the weather had in store.

But these days for most it’s all about fancy gadgets and high-tech gizmos. Instead of trusting the wisdom of the groundhog, we’re glued to our screens, checkin’ weather forecasts like there’s no tomorrow. It seems we’ve lost touch with the simplicity of it all.

We also didn’t need much to be happy back when—just good company and the promise of spring in the air. It’s a shame we’ve let it slip through our fingers in this fast-paced world.

I think we should all take a step back, remember the good ol’ days, and maybe, just maybe, we’ll find a bit of that old-fashioned joy once again. GW

Trying To Change The Past?

As an old-timer and a writer, I find comfort in the timeless truths of our past. Yet, today, I see a troubling trend—as some desire to rewrite yesterday’s tales, as if it could reshape today.

Let me be clear: the past ain’t a toy for our whims. It’s a testament to those who walked before us, a well of wisdom for our journey forward. To tinker with it, whether by altering stories or judging folks by today’s standards, is to deny the lessons we’ve learned.

Think of books, each a portal to human experience. Some want to censor them, but who are we to decide what’s worth knowing? And what of those in our history books? Flawed, yes, but aren’t we all? We can’t cast them aside for that.

So let’s not be fooled by revisionism. Let’s embrace our past, warts and all.

In the end, the past is not to be feared, but honoured. I feel we should stand firm against any who would seek to erase it, be it through altering books, removing statues, or otherwise. Our history shapes us, and we must preserve it, learn from it, and let it guide us forward. GW