Alright, I was asked and I will write what I feel to be correct.  What I was asked was how come some folks today feel that they will become more healthy if they switch from a meat diet to a veggie diet.  First off I don’t really believe in my mind, through years of experience, that a veggie diet is any better than, say a beef or chicken diet.   What I believe to be true is, that the beef and chickens isn’t the problem, it is what is going into these critters through the food they are fed.  That being said, is the problem.  Years ago cancer and things were unheard of in men or women pretty much and if you take a look at their diets it was pretty well 75% meat.  Beef cattle were brought from the west to the cities by the millions and every night that was the main course to say the least.  How come the meat didn’t hurt us?  As I just said, years ago the beef cattle, were free range fed.  They ate nothing and mean nothing but good healthy free of chemical grass and things.  As the old saying goes, you are what you eat and that statement you can take to the bank.  Today our foods are so full of poisons, hormones, antibiotics, well to many to even comprehend, that it is no wonder why so many folks are fallin’ ill these days.  The hard thing to come to grips with is, it is almost impossible to get away from it and eat right.  The only way would be to find a farmer, that you know and can trust that doesn’t feed his beef with chemically treated feed or spray his crops.  If you can do that and have a butcher you can trust you are in business.  Then you go out and plant your own garden and you are all set.  Ones health will then come to them in abundance.  Also if your a hunter you have one step up on some folks, as there is no better food than directly from nature to your plate.  I know some say, hey, I can’t go out and eat something that was once running around free in the bush.  I say well it’s a matter of survival and we as one species high in the food chain has to do what he has to do, to stay fit.   Myself I prefer venison over beef and grouse or pheasant or quail over chicken or turkey.  It’s all in how you cook them.  Again cruel some say to the critters out there.  Well in some ways you are right, but remember this too.  That if you were to look at how our beef cattle, chickens or what ever in some places are being treated you would soon realize that my theory is not so bad.  Actually it is more humane if the truth be known.   So there you go my feelings on the subject.   My Opinion Only.

As of 1995, we began to read the full gene sequence of . . .Bacteria, insects, plants, animals, humans.
It is written in a four-letter code (A, T, C, G) . . .
If you change this code, just as if you change the code in a floppy disk or on a CD . . .
You change the message, the product, the outcome.”
“We are beginning to acquire direct and deliberate control over the evolution of all life forms on the planet . . . including
ourselves.”
Don’t forget to get your flu shot!
Worth Mentioning again.  “We are beginning to acquire direct and deliberate control over the evolution of all life forms on the planet . . . including ourselves”
Remember this planet we call Earth is a living thing in itself and has it’s own immune system to fight off infection and viruses, it seems the infection/virus is the human race, is nothing sacred anymore?
Synthetic Genetic Modification be worried, be very worried!

I have heard that some say that low fat peanut butter is good for you.  Better than the regular.  Let me tell ya in my eyes it is all a scam, folks trying to pick up some extra money using the low fat thing.  Don’t believe it not only for peanut butter but for most other items also.

In reality a tub of reduced-fat peanut butter indeed comes with a fraction less fat than the full-fat variety—they’re not lying about that. But what the food companies don’t tell you is that peanut oil—the fat in peanut butter—is a heart-healthy monounsaturated fat that can actually help fight weight gain, heart disease and diabetes.  This means you’re trading the healthy fat from peanuts for empty carbs, double the sugar, and a savings of a meager 10 calories.  Now the next time you go shopping, what are you going to do? Pick up all those low calorie items?  Or go back to what our body was intended to eat.  Food for thought.

Stopping GMOs is simply a numbers game. When enough shoppers stop buying GMO brands, the food industry will kick out all genetically modified (GM) ingredients. This happened in Europe, and it’s happening in the US with GM bovine growth hormone (rbGH).

“We need about 5% of US shoppers-15 million people or 5.6 million households-to choose healthier non-GMO brands in order to generate a non-GMO tipping point.

“It’s just a matter of reaching enough people. That’s what our educational tools and talking points are designed to do.”

Interesting items one should look at when it comes to our food we eat.

A sliced Carrot looks like the human eye. The pupil, iris and radiating lines look just like the human eye… And YES, science now shows carrots greatly enhance blood flow to and function of the eyes.

A Tomato has four chambers and is red. The heart has four chambers and is red. All of the research shows tomatoes are loaded with lycopine and are indeed pure heart and blood food.

Grapes hang in a cluster that has the shape of the heart. Each grape looks like a blood cell and all of the research today shows grapes are also profound heart and blood vitalizing food.

A Walnut looks like a little brain, a left and right hemisphere, upper cerebrums and lower cerebellums. Even the wrinkles or folds on the nut are just like the neo-cortex. We now know walnuts help develop more than three (3) dozen neuron-transmitters for brain function.

Kidney Beans actually heal and help maintain kidney function and yes, they look exactly like the human kidneys.

Celery, Bok Choy, Rhubarb and many more look just like bones. These foods specifically target bone strength. Bones are 23% sodium and these foods are 23% sodium. If you don’t have enough sodium in your diet, the body pulls it from the bones, thus making them weak. These foods replenish the skeletal needs of the body.

Avocados, Eggplant and Pears target the health and function of the womb and cervix of the female – they look just like these organs. Today’s research shows that when a woman eats one avocado a week, it balances hormones, sheds unwanted birth weight, and prevents cervical cancers. And how profound is this? It takes exactly nine (9) months to grow an avocado from blossom to ripened fruit. There are over 14,000 photolytic chemical constituents of nutrition in each one of these foods. Modern science has only studied and named about 141 of them.

Figs are full of seeds and hang in twos when they grow. Figs increase the mobility of male sperm and increase the numbers of Sperm as well to overcome male sterility.

Sweet Potatoes look like the pancreas and actually balance the glycemic index of diabetics.

Oranges, Grapefruits, and other Citrus fruits look just like the mammary glands of the female and actually assist the health of the breasts and the movement of lymph in and out of the breasts.

Onions look like the body’s cells. Today’s research shows onions help clear waste materials from all of the body cells. They even produce tears which wash the epithelial layers of the eyes. A working companion, Garlic, also helps eliminate waste materials and dangerous free radicals from the body.

What I been tellin’ ya for the past four years that sunshine is good for ya, not bad as the Powers That Be would like you to believe.  Listen to your body, it’s tellin’ ya it wants sunshine.it craves it and needs it to stay healthy.

Exposure to sunlight, we are often told, is dangerous and can lead to melanoma, also known as skin cancer. But a group of U.K. researchers recently published a report in the British Journal of Dermatology decrying the scare campaigns put out by government and cancer societies that warn against the supposed dangers of sun exposure. Contrary to popular belief, sun exposure can actually decrease the likelihood of developing malignant melanomas. Sam Shuster, one of the study researchers, and his colleagues are tired of hearing about the 84,000 “skin cancers” that appear each year from sun exposure, because almost all of them are harmless. Malignant melanomas are simply not caused by sun exposure, despite what the “experts” claim. In reality, malignant melanomas tend to shrink back from sun exposure, as do many other harmful cancers in the body.

But the myth that the sun causes malignant cancers continues to persist, even though it is patently false. Excess sun exposure, especially if you lack proper nutrients and fail to let your body grow accustomed to the sun, can cause harmful sunburns. But gradually and regularly exposing your skin to the sun without burning it will only help you, not hurt you.

An Interesting aticle below.  Thing is it is not only happening in China, most other countries like Canada is doing the same.  Take A Look.

China’s profligate use of antibiotics in both medicine and agriculture is creating a grave threat to global health, scientists have warned.
Overuse of antibiotics encourages the evolution of antibiotic-resistant bacteria, also known as “superbugs,” which are far more dangerous than their antibiotic-sensitive relatives.

In addition, pharmacists regularly violate the law by selling antibiotics without prescriptions to those — including doctors — who wish to self-medicate. In an experiment by the Daily Telegraph, three out of five pharmacists questioned were willing to do so.
Combined with widespread agricultural use, these practices have turned China into an ideal breeding ground for antibiotic-resistant bacteria.
“Over just the last five years, for example, our studies show the rate antibiotic-resistant e. coli has quadrupled from 10 percent to 40 percent.”

You know I have come out and said what I think on the past H1N1 crisis, or so they called it, which I should say was nothing more than a ploy through my eyes, to make millions of dollars for the Pharmaceutical companies and others associated with them.  One has to remember though, they are there to make money, and, well, they sure are doing that.  For the good of humans health?  Well…….. that is yet to be decided by some.  For others we already know the answer to that.  Just the other day an article came out and thought I would post it for you to read.  Should open ones eyes, that is unless you don’t like knowing what is really happening out there in todays world.  Anyways, here it is take a look.  My Opinion Only.

A stunning new report reveals that top scientists who convinced the World Health Organization (WHO) to declare H1N1 a global pandemic held close financial ties to the drug companies that profited from the sale of those vaccines. This report, published in the British Medical Journal, exposes the hidden ties that drove WHO to declare a pandemic, resulting in billions of dollars in profits for vaccine manufacturers.

Several key advisors who urged WHO to declare a pandemic received direct financial compensation from the very same vaccine manufacturers who received a windfall of profits from the pandemic announcement. During all this, WHO refused to disclose any conflicts of interests between its top advisors and the drug companies who would financially benefit from its decisions.

All the kickbacks, in other words, were swept under the table and kept silent, and WHO somehow didn’t think it was important to let the world know that it was receiving policy advice from individuals who stood to make millions of dollars when a pandemic was declared.  Kind of makes you think doesn’t it.

For those of you that have had a kidney stone, well………..you know what pain is.  Thankfully, there are natural ways to greatly reduce your risk of having this most common disorder of the urinary tract, by simply drinking lemonade.

Skip home-made or store bought lemonade if it’s loaded with sugar. Instead, sweeten lemonade to taste with healthier choices — honey or natural sugar.  Honey is what we use.  So there you go, can’t hurt to mix up a cool drink or two once or twice a week, sit back under your most favourite shade tree and enjoy.  Not only tastes good, but might save a whole lot of grief down the road a ways.  Remember, the store  stuff mixed, is no good, best would be real lemons, an squeeze your own.